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Isthmus On Tap Next - Meet the Brewer at HopCat

Mon, Jan 11, 2016 at 5pm

at HopCat
  • 21+
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Meet finalist Andrew Holzhauer and sample his "Vanilla Bourbon Stout" that he brewed with Kirby Nelson on Wisconsin Brewing Company's one barrel system. He will be competing against four other home brewers at Isthmus Beer & Cheese Fest at the Alliant Energy Exhibition Hall on January 16th. The winner will have their beer brewed at Wisconsin Brewing Company as the next Isthmus beer on tap at local bars and restaurants.

The event also features complimentary beer by Wisconsin Brewing Company.


HopCat

222 W Gorham St.
Madison, WI 53703